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Magnitude of the Root effect in red blood cells and haemoglobin solutions of fishes: a tribute to August Krogh

Identifieur interne : 000658 ( Main/Exploration ); précédent : 000657; suivant : 000659

Magnitude of the Root effect in red blood cells and haemoglobin solutions of fishes: a tribute to August Krogh

Auteurs : M. Berenbrink [Royaume-Uni, Allemagne] ; P. Koldkj R [Royaume-Uni] ; E. Hannah Wright [Royaume-Uni] ; O. Kepp [Allemagne] ; A. José Da Silva [Allemagne]

Source :

RBID : ISTEX:C22E76D81CBA54737C9FB69EABD539B8D2A249AD

English descriptors

Abstract

Aim:  The ability of high carbon dioxide tensions or low pH to reduce blood oxygen binding even at high oxygen tensions, first observed by August Krogh and Isabella Leitch in 1919 and now known as the Root effect, was studied in red blood cells and haemoglobin solutions of several fish species.

Url:
DOI: 10.1111/j.1748-1716.2010.02243.x


Affiliations:


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<div type="abstract">Aim:  The ability of high carbon dioxide tensions or low pH to reduce blood oxygen binding even at high oxygen tensions, first observed by August Krogh and Isabella Leitch in 1919 and now known as the Root effect, was studied in red blood cells and haemoglobin solutions of several fish species.</div>
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